Our Cheeses
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Wisconsin Cheese Dudes, 10 Year Cheddar Cheese
- Bring the best of Wisconsin to your cheese board with this aged cheddar. Cheese experts say that 10-year-old cheddar is the best of the best for those who demand a sharp, intense cheddar with that extra crunch from small salt crystals. From the green pastures of Wisconsin, you can taste why their state is called America's Dairyland. Great for entertaining…
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Wisconsin Cheese Dudes, 15 Year Cheddar Cheese
- The 15-Year White or Yellow Cheddar Cheese is a sharp, intense cheese built for cheese boards that have slightly crunchy salt crystals. The hard white or yellow cheddar is aged for at least 15 years and is coarsely-grained and nutty. When you need to bring the most impressive cheddar to your party which is the most aged cheddar on the…
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Wisconsin Cheese Dudes, 3 Year Aged Weis Cheddar Cheese
- Weis is a clothbound, wax-dipped cheddar that is handcrafted in small batches by the artisan cheesemakers at Springside Cheese Corporation in Oconto Falls, Wisconsin. This traditional method for preserving cheddar imparts a creamy texture and sweet finish. Both mild and aged versions of our Weis Cheddar have received gold medals from the U.S. & World Championship Cheese Contests.
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Wisconsin Cheese Dudes, 3 yr Aged Cupola American Original Cheese 4 oz.
- Cupola Artisan Cheese is an award-winning original recipe raw milk cheese that was developed exclusively for Red Barn Family Farms. Cupola has a parmesan meets gouda vibe. A rich nutty flavor with tropical fruit sweetness and caramel notes pair with a firm but smooth texture. Our Vintage Cupola is aged to perfection boasting pronounced caramel notes and crystallization. Cupola is…
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Wisconsin Cheese Dudes, 5 Year Cheddar Cheese
- This Wisconsin cheese has been aged for over 5 years making it a great balance between sharp taste and creamy texture. This cheese is great for cold sandwiches or fondue due to its smooth paste-like consistency. The product varies in size (8-9 oz.). Keep refrigerated before and after opening.
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Wisconsin Cheese Dudes, 5 Year Yellow Cheddar Cheese
- This Wisconsin cheese has been aged for over 5 years making it a great balance between sharp taste and creamy texture. This cheese is great for cold sandwiches or fondue due to its smooth paste-like consistency. The product varies in size (8-9 oz.). Keep refrigerated before and after opening.
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Wisconsin Cheese Dudes, Baby Swiss Cheese
- Buttery and sweet with a slightly nutty flavor. No need for the sausage on the cracker as this is good all on its own! The product varies in size (8-9 OZ.). Keep refrigerated before and after opening.
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Wisconsin Cheese Dudes, Bacon Fest Cheddar 8 oz
- Bacon, dill pickles and onions in a creamy Cheddar cheese. - 8oz Keep refrigerated before and after opening.
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Wisconsin Cheese Dudes, Bee Sting Cheddar Cheese
- Leon’s mild cheddar cheese rubbed with brown sugar, chipotle pepper, paprika, red pepper, and honey. Great as a table cheese. Melts or shreds for any cooking application.
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Wisconsin Cheese Dudes, Beer Cheddar 8 oz
- Wisconsin Beer Cheddar Cheese is a flavorful blend of two of Wisconsin’s most beloved culinary traditions: cheese and beer. This artisanal cheese combines the rich, nutty, and slightly tangy taste of sharp cheddar with subtle beer undertones. It is a testament to the skill and expertise of Wisconsin cheesemakers and a celebration of the state’s rich brewing history. Keep refrigerated…
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WISCONSIN CHEESE DUDES, Blue Cheese Wedges – 8oz
- No record exists of the first Blue Cheese. Some historians suggest that mold from the Penicillium family was accidentally transferred from bread to a nearby piece of cheese. Because the development of blue mold occurred randomly, Blue cheeses were highly prized. Today, cheesemakers add appropriate mold cultures to develop blue veins in the cheese, which has a piquant, full, earthy…
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Wisconsin Cheese Dudes, Blue Marble Cheese
- A delicate cheese, buttery and slightly tart flavor. 8-9 oz pieces Keep Refrigerated Before and After Opening
